When visiting my Aunt in Iowa she made this WONDERFUL baked french toast for breakfast one morning. She got it from a Bed & Breakfast recipe book...DELICIOUS!
3 eggs
1 C milk
1 tsp vanilla
1 T orange juice
¼ C sugar
Mix above ingredients together. Pour into a 9x11 glass dish or 9 in glass pie pan.
8 slices French bread
½ C coconut (optional)
¼ C brown sugar
Place bread slices in pan, sprinkle with coconut & brown sugar.
Bake 350 degrees for 30 min
YUMMY!
Friday, July 24, 2009
Wednesday, July 8, 2009
5 Can Soup
5 Can Soup
This soup is so easy, and so yummy! I always make it when I'm short on time or short on cash :)
1 can Chili (15 oz)
1 can Whole Kernal Corn (17 oz)
1 can French-style Green Beans (16 oz)
2 cans Italian-style Stewed Tomatoes (16 oz)
*Optional: 1/2 lb. Ground Beef
Open all cans and pour into a large saucepan, using all juices. Stir while bringing to a boil. Serve! If adding the ground beef, just add to the mix at the end. Yum!
Robyn
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